Just Tarting Around

Last Saturday, I hosted a tart making class, through a wonderful new site called Keenobby. Keenobby offers an array of classes and experiences with their elite group of “expertainers.”

My class, held in my own kitchen, focused on the tips, tricks and techniques for making delicous, and visually stunning tarts. The five students, none of whom had ever made tarts before, embarked on an afternoon of rolling, cutting, filling and baking their creations. The outcome was impressive, with my students giving me a run for my money! Check out some of the photos from the day, and see their masterpieces for yourself…

To view available classes, visit Keenobby. To request a class in tart making, or any other type of cooking and baking, leave a comment below.


Preparing the apples for apple filling

Screen Shot 2016-07-18 at 4.10.16 PM

The dough making demo


This is how we roll


Tart artists braiding and cutting shapes for upper crusts


dough scraps


Apple tart, headed to the oven. Impressive braid work for a first timer!



Rectangles and minis with leaves and lattice

Pie art ready for the oven

Tart- art… ready for the oven


Fully baked ideas!

A proud baker presenting his tart

A proud baker presenting his tart


My bluberry demo tart



My apple mini tart ready to bake

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