One word: Tablescaping. Yes, it’s a thing.
Do you have a tablecloth and napkins? If the answer is yes, pull them out, check for stains and iron them now. If the answer is no, it’s time to shop or innovate.
Do you have something that can be used as a runner down the center of the table? How about a roll of brown kraft paper, that can be scattered with votive candles, and seasonal greens? There are tiny pumpkins around this time of year that are available in a creamy white or orange. I’m not sure how they taste, but they look great! You can get crafty and spray paint some with a metallic paint, or a color that works with your home decor. Herbs in tiny vases or scattered among greens, small vines or branches, or even eucalyptus feels seasonal. Lay a spring on each napkin for a festive touch. Cranberries, persimmons, and clementines in a bowl offer a shot of color that can be eaten later.
Not enough matching china or napkins? Mix it up! Rather than using a few ad hoc place settings to fill in, embrace the eclectic aspect and intermingle the different pieces. If you are only short a couple of settings, place them at the two ends of the table so it looks deliberate. I have lots of mismatched teacups that my grandmother collected that I serve soup in. It adds a uniqueness to the table that is a conversation starter.
Clean, (unstained) dishtowels make great napkins, and rarely need to be ironed. For a more rustic look, a pack of striped or checked kitchen towels is a great investment that you can repurpose for their original intent later.
Have fun creating the perfect decor to suit your style and level of formality!
Tags: countdown to Thanksgiving, tablescaping, Thanksgiving, Thanksgiving tips
Indigo jones 
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