Alchohol and Pears Could Be The Perfect Pair!


4940200296_compIt seems Koreans have been sitting on a secret hangover cure for years, and it is finally being shared stateside.
New studies show that consuming 6 oz. of Asian pear juice before heading out for a night of drinking can help you experience less memory loss, as well as less light and sound sensitivity. Subjects also had a lower blood alcohol level than those who did not drink the pear juice.

It seems the enzymes in the pear inhibit the breakdown of alcohol. The fact that pears contain high levels of calcium, folic acid, vitamin k and folate doesn’t hurt either.

It souds like alcohol and pear juice might just be the perfect pairing for a better morning after.

Photo: Glasshouse Images

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