Kitchen Tips Tuesday: Foiled Again

This one might sound like a no- brainer, but if you aren’t already doing it, you really should.


When roasting something in the oven, or just reheating it, cover your baking sheet with aluminium foil or parchment paper. Either spray it lightly with cooking spray, or buy easy release aluminium foil to avoid having the food stick.
This saves so much clean up time and effort, that you will wonder why you hadn’t been doing this all along.

When you are done, toss the foil or paper in the trash and rinse the pan in hot soapy water. That’s it. No scrubbing, no scraping, no greasy film.

You’re welcome.

photo: Glasshouse Images

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