We’re all about winging it in the kitchen where appropriate ( hello, unrecipes!) but sometimes we need to be more precise.
When cutting baked goods, candies or other foods into squares, cover a ruler in plastic cling wrap and use it to mark off perfectly even portions. You can even cut right along the straight edge , or etch a straight line to follow.
The plastic wrap keeps the ruler and the food clean, and still allows you to see the markings.
Pretty smart, we think!
photo: glasshouse images
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